Menu Plan - September 5



I survived my first week as a college professor!  Wow.  It was fun, a whirl wind and Frog Prince and I continue to learn how to adjust to both of us working full time.

We took advantage of the long weekend and invited my grandparents over to our new house -- although it's far from finished {we don't even have couch yet}, it was wonderful to have them over and to make dinner for them!


In addition to a yummy apple bacon pork roast {new recipe}, Grandma's apple pie and twice baked potatoes, we also enjoyed:

Cherry Blueberry Breakfast Cake
{recipe to come}



Pizza Margherita














Caramel Apple Cake
{recipe to come}



Balsamic Chicken
{recipe to come}




I'm looking forward to the day off tomorrow -- a day to catch up and get ready for the rest of the semester.  Oh, and we will be grilling tomorrow... because Frog Prince got his grill today :)

Sunday
B - Sweet Potato Waffles with Apple Topping
L - Spinach, Pepper and Sausage Quesadillas {new}
D - Crockpot Apple Bacon Pork Roast {new}, Twice Baked Potatoes, Pickles, Grandma's rolls
Dessert - Grandma's Apple Pie, and Cinnamon Zucchini Cake


Monday
B - Blueberry Muffins
L - Best Minestrone, bread
D - Burgers and Brats, green beans, wheat rolls, pickles and cherry BBQ sauce {new}

Tuesday
B - Kris Kringle PancakesApple Topping
L - Leftover soup and sandwiches
D - Tuscan Lemon Chicken, potato pockets


Wednesday
B - Granola {or leftover cherry blueberry cake - freezer}
L - Leftover chicken and potatoes
D - Mixed Roasted Veggies and Pasta {grill the veggies}


Thursday
B - Leftover pancakesApple Topping
L - Sandwiches
D - Leftovers
Dessert - Zucchini Cookies {new}


Friday 
B - Granola, berries
L - Sandwiches, soup {freezer}
D - Grilled Pizza


Saturday
B - Apple Pockets
L - Roasted Vegetable Stew, no-knead fococcia bread {or, potato soup?}
Dessert - Cherry Apple Crisp

Snacks
Dried Apples
Applesauce
Refrigerator Pickles
Homemade Pretzels {new}

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