I didn't end up doing too much cooking last week... cooking for myself for the second week in a row was not very exciting. Good thing I had lots of left over delicious spinach and mushroom calzones to tide me over ;)
Whole Wheat Carrot Zucchini Pancakes
(recipe to come)
Homemade Wheat Thins
Sweetheart Cake
(recipe to come)
Homemade Wheat Thins
Sweetheart Cake
This week no one is traveling, and we're looking forward to that! We even get to enjoy LOST together with our friends for the first time since the season premiered three weeks ago.
As a whole, we do quite well in getting in our vegetable servings throughout the day, but struggle a little bit with our fruits. This week, I'm making an effort to have fruits as a snack, and also with breakfast to help!
Sunday
Breakfast - Frog Prince made me omelets!!
Dinner - Stuffed Pepper Soup (new)
Dessert - Sweetheart's Cherry Cake
Monday
Breakfast - French Toast, fruit
Dinner - Chicken with peppers (new)
Tuesday
Breakfast - Granola, dried fruit
Dinner - Leftovers
LOST treat - TBD
Wednesday
Breakfast - Cinnamon Raisin Bread (carry over from last week)
Dinner - Crockpot Spinach and Chicken Soup, wheat french bread (new)
Thursday
Breakfast - Granola
Dinner - Sweet Potato Risotto (new), roasted asparagus
Life Group Treat - Zucchini Bread
Friday
Breakfast - Veggie Scramble
Dinner - leftovers, mixed veggies
Saturday
Breakfast - Sweet Potato Waffles, or muffins
Dinner - Three Cheese Baked Ziti, salad
Treat - TBD
Snacks
Carrots
