First of all...
Happy Birthday to my Pops! Hope your day has been extra special!!
Last week, we had a chance to check a lot of things off our "moving to-do" list, and it feels wonderful. The freezer and pantry are looking much, much emptier. This whole "eat from the pantry" quest has helped our grocery budget :)
I've also gotten to try out recipes in the toaster oven and stove top because it's been way too hot to even THINK about turning on the oven. All of last week's meals were made this way!!
Last week, we enjoyed:
{made in the toaster oven}
{made in the toaster oven}
Stove Top Spaghetti with whole wheat pasta
(I added carrots, fresh tomatoes, peppers and mushrooms to the sauce!)
{Stove Top Recipe}
Homemade Pizza with wonderful friends
(on the.best.dough.ever)
(enjoyed with wonderful friends while watching Lord of the Rings!)
Philly Cheese Steak Melts
{Crockpot/Toaster Oven/Bread Maker}
(new)
{Toaster Oven}
SundayThis week ... more "cool" summer recipes made from the crockpot, toaster oven and stove top! Oh, and Friday, we're having our friends over to celebrate our anniversary a few days early. We're recreating our wedding dinner and are super excited to share it with our friends.
B - Blueberry Whole Wheat Cinnamon Rolls (new) {toaster oven}
D - Crockpot whole chicken, green beans and potatoes
Monday
B - Leftover cinnamon rolls
D - Chicken and veggie stirfry {Stove top/Rice Maker}
Tuesday
B - Cherry Bread (new) {bread machine}
D - Italian Sausage in Spinach Tomato Sauce (new) {stove top}
Wednesday
B - Leftover Cherry Bread
D - Leftovers
{Lugnut's Game? Or Thursday, if raining.}
Thursday
B - Granola with fresh blueberries
D - Baked Zucchini Mac and Cheese (new) {toaster oven}
Friday
B - Veggie Scramble
D - Re-creating our wedding dinner!!
Saturday
B - TBD
D - Leftovers??? {we'll see what we have left by then!!}
