Hope you all had a blessed Christmas! We have enjoyed a few wonderful days of eating, relaxing, game playing, skyping with family far away, and movie watching. Now, we're starting our countdown to 2011!
As we approach the new year, we're sharing our favorite recipes from 2010 with you -- and I hope that you're willing to share your favorites with us too. Check out the great Breakfasts from 2010, and link up with your bread, soup, main dishes (vegetarian and not) and desserts as we approach 2011!
In addition to our Christmas menu, last week, we ate:
Mint Cookie Crunch
Roasted Butternut Squash Lasagna
Berry Baked Oatmeal
Roasted Red Pepper Soup
Caramel Cranberry Chex Mix
Lemon Blueberry Scones
Snow Tea
Pizza-Stuffed Pretzels
Chicken Chili
Orange Cranberry Muffins
Christmas Eggs
Crockpot Boeuf Bourguignon
Artesian Bread
For our last week of 2010, we'll be eating:
B - Leftover Christmas Eggs, Cherry Coffee Cake
D - Chicken Chili, French Bread
Dessert - Pudding Layers {new}
Monday
B - Orange Cranberry Muffins {leftovers}
D - Potato Soup, Artesian Bread
Tuesday
B - Buttermilk Pancakes with Raspberry sauce
D - Chicken Sausage Stromboli
Wednesday
B - Hash Brown Crusted Frittata {new}
D - Leftovers
Thursday
B - Oatmeal Tea Bread {new}
D - Penne with Broccoli and Sausage
Friday - New Years Eve
B - Homemade Bagels
L - Tater Tot Hotdish {new}
D - New Years Eve Taco Dip, Little Smokies, and other goodies
Saturday - Happy New Year
B - Bacon Veggie Egg and Cheese Sandwich {new}, broiled grapefruit
D - Busy Day Soup, bread
