We use these basic cream soup recipes in our house many times each month. They are so simple and easy to make -- I can't imagine going back to buying the canned variety.
The ingredients are simple: cornstarch, broth, milk and seasonings. This means, you can make sure they are gluten-free too!
If you're looking for a basic staple recipe for your kitchen -- this is it!
Click here for the recipe.
Linked to: Kitchen Tip Tuesday, Works for Me Wednesday
