Is your family like ours? We have a traditional birthday cake -- served every year for each one of our birthdays.
But, as we've aged, we've lost our "love" of frosting... and our taste buds have grown, more, shall we say -- sophisticated.
This year, for my sister's 23rd birthday {which just happens to be today}, I made her a grown up version of our traditional birthday cake!
White cake...
Lemon curd filling...
Vanilla whipped cream "frosting"... and,
Fresh raspberries!
It was a hit! And... I believe, this will be our new traditional birthday cake!!
Grown Up Birthday Cake - Finding Joy in My Kitchen
Yellow Cake Mix Recipe -- use 3 egg whites only, save the egg yolks for the lemon curd!
Happy Birthday, Little One! Even though you have grown up... it's good to know you're never too old to be serious in a photo ;-)
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